Home Products Betty Crocker Gluten Free Chocolate Fudge Brownie Mix 450g
Betty Crocker Gluten Free Chocolate Fudge Brownie Mix 450g

Betty Crocker Gluten Free Chocolate Fudge Brownie Mix 450g

$8.00

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Now thanks to Betty even those with allergies can still enjoy the ever popular brownie! 

Made in Greece

Ingredients

Sugar, Rice Flour, Milk Chocolate Chips (7%) [Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Butter Oil, Emulsifier (Soya Lecithin), Natural Vanilla Flavour], Potato Starch, Vegetable Oil, Cornflour, Salt.

Allergen

Butter, Milk, Soy

Allergen may be present

Gluten

 

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • Mix should be:1714kJ, Baked Brownie should be:1640kJ
  • Mix should be:651kJ,Baked Brownie should be:754kJ
  • Protein
  • Mix should be:4.6g, Baked Brownie should be:5.0g
  • Mix should be:1.7g, Baked Brownie should be:2.3g
  • Fat, total
  • Mix should be:6.4g, Baked Brownie should be:11.3g
  • Mix should be:2.4g, Baked Brownie should be:5.2g
  • – saturated
  • Mix should be:3.8g, Baked Brownie should be:7.2g
  • Mix should be:1.4g, Baked Brownie should be:3.3g
  • Carbohydrate
  • Mix should be:82.3g, Baked Brownie should be:66.2g
  • Mix should be:31.3g, Baked Brownie should be:30.5g
  • – sugars
  • Mix should be:45.9g, Baked Brownie should be:42.3g
  • Mix should be:17.4, Baked Brownie should be:19.5g
  • Sodium
  • Mix should be:201mg, Baked Brownie should be:160mg
  • Mix should be:76mg, Baked Brownie should be:74mg

Further nutritional information may be displayed on back of pack.

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