Arnott's Chocolate Ripple Gluten Free Biscuits 150g

$5.80

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Product Details

Arnott's Gluten Free Choc Ripple is gluten free with no artificial flavours or preservatives.
Made in Australia

Ingredients

Biscuits: Gluten Free Flour Blend (Maize Starch, Modified Tapioca Starch (1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (415, 412, 464), Potato Starch), Sugar, Butter (Cream (from Milk), Salt), Cocoa Powder (3.7%), Golden Syrup, Glucose, Natural Flavour, Molasses, Colour (Caramel I), Baking Powder, Salt, Thickener (E407), Eggs.

Allergen

Egg, Milk, Soy

 

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